You confirm you are aged 18 years or over, are of legal drinking age and that any purchases you make will be for personal use only. By selecting the “Remember Me” option, you consent to us using cookies to remember the validation of your year of birth. See our Privacy Policy for information on how we handle your personal information.
Coldstream Hills prides itself for having access to many of the best vineyards in the Yarra Valley. Back in the late 1980s, James Halliday introduced single vineyard wines to Coldstream Hills demonstrating their unique styles. The tradition has continued with the release of the Single Vineyard range.
Fine, textured and layered with aromatic grapefruit and lemon barley enhanced by subtle French oak. Boasts great length and balance. Sourced from the Rising Vineyard planted in 1991, this is a stunning testament to the single vineyard philosophy.
| Varietal | Chardonnay |
|---|---|
| Vintage | 2018 |
| Country | Australia |
| Region | Yarra Valley |
| Volume | 750 mL |
| Closure | Screw Cap |
| Alc/Vol | 13% |
| Peak Drinking | Now - 2028 |
| Winemaker | Andrew Fleming |
| 95 points | Ned Goodwin |
| Gold Medal | Royal Melbourne Wine Show |
Ned Goodwin - Halliday Wine Companion 2020
“.. One’s attention is grabbed by the exhilarating finish, jittering with a mineral pulse and textural detail.”
A distinctive Rising Vineyard vintage, with vibrant notes of nectarine, citrus blossom and quince. Secondary notes of nougat and wet slate add complexity with subtle French oak providing support in the background.
Cooler than Bordeaux yet warmer than Burgundy, picturesque Yarra Valley is one of Australia's foremost cool-climate wine regions. An easy one-hour’s drive from Melbourne, the area is home to more than 80 cellar doors. In addition to the huge range of wineries, the area boasts superb contemporary restaurants, authentic rustic farms - and luxury overnight accommodation if the sightseeing gets too much! The fertile Yarra Valley soils produce famously elegant and textured Pinot Noir and Chardonnay.
Vintage Conditions
A cool start to the growing season was overshadowed by a warm and humid late Spring. Dry conditions prevailed throughout the summer months with gloriously warm days and cool nights. A relatively early start to the season, which was fortunately tempered by an even period of sugar and flavour development.
Growing up in wine country Mildura, at just 13 years of age, Andrew attempted to make his own wine; the end result was undrinkable, his father’s shed a shambles, but the winemaking seed was sown.
After completing a Bachelor of Agriculture at the University of Melbourne, Andrew spent two years at Mildara in Coonawarra before heading to Bordeaux where he furthered his winemaking qualifications with a Diplome National d’Oenologue from the University of Bordeaux. Since then he’s completed vintages at the iconic Chateau Haut Brion in Bordeaux, several vintages in Languedoc, in addition to completing a vintage at Matanzas Creek winery in California’s Sonoma Valley. For six years Andrew was a Winemaker at Lindeman’s Karadoc winery and in 1996, became the Winery Manager of Seppelt in Great Western; providing the perfect segue for his current role as Chief Winemaker Coldstream Hills which he has held since 2001.
If you are a returning member visiting the new website for the first time, click Forgot Password to reset your password.
In order to subscribe to a Coldstream Hills Wine Plan, you first need to log in, or register for an account with us.
Or
Join the Coldstream Hills club to get at least 10% off all online purchases, free delivery, and much more!
You'll now receive 10% off your online orders and get free shipping on all online purchases Australia-wide.
To access our great new site we require you to reset your password.
Please check your email for your password reset instructions and you'll be back browsing in no time!